There are 2 specialties when it comes to Brussels' gluttony - beer & chocolate. There are 2 museums in the city dedicated to these 2 specialties. Here's my visit to the Belgian Chocolate Village Museum.
This is located very close to the Basilica and is in 3 floors. An audio guide, takes you through the entire museum. It begins with a short documentary film on how cocoa beans are cultivated in Ghana, through the entire process and the manufacture of chocolate in Belgium in all the detail. This room also has samples of all stages.
There's a conservatory where Ghana like temperature and humidity are maintained and few cocoa plants are grown here. Another section shows the evolution of chocolate since ages. There's a cafe that also serves way too many types of chocolates! But the best section was however the workshop and demo by Sammy Lataief who also owns La Fabrique àrtisan Chocolat. He was one incredible guy and to watch him work with his molten chocolate was just yummy!!!
He prepared me a few dark chocolates topped with spices incl chilli powder, pepper etc when I said I'm from India. Spices & India goes hand in hand! And as he topped every choco chip with 1 varity of spice, I asked to make one with all spices put together and he made it for me. It was way too yummy!!! The sweet yet sour dark chocolate, the spiciness of the spices put together, it was an explosion in the palate!!!
Oh, how much I miss it!!! Sammy, will you send me some more??!!! Just thinking of it, makes me hungry!!!! Lolz.
To Get There:
Nearest tram & metro station: Simonis
Nearest bus stop: Park Elizabeth
Entry ticket: €8
Free entry as a part of Brussels Card
P.S: I was invited by VisitBrussels - Brussels Card to experience the city for review purpose, however the opinions are my own and this post does not to advertise the product/service.
P.S: I was invited by VisitBrussels - Brussels Card to experience the city for review purpose, however the opinions are my own and this post does not to advertise the product/service.